Thursday, September 8, 2011

Nachos for dinner!

Last night I made these hot mess nachos that were deliciously fattening yet a lot healthier than non-vegan nachos. I love being a vegan! :-)

Nachos: organic tortilla chips, black beans, daiya cheese, tomatoes, onions, match meat ground beef, avocado, sour cream, and salsa. OMG!
I melted the cheese by sprinkling some on top of the chips and placing them in the oven on broil until the cheese was nice and gooey. 

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