Saturday, December 31, 2011

Curry with Chickpeas, Couscous, and Veggies.

Mmm...want to see what I had for dinner last night??

Curry, chickpeas, couscous, chard, zucchini, and red onions.

I modified this recipe from Healthy Vegan. I used coconut oil to saute the veggies (I added zucchini to the recipe). I didn't have coconut milk so I had to use almond milk. There are plenty of Indian spices you can use but I just bought a curry spice that pretty much includes all of them.

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